Ishigaki Island

Okinawa Prefecture is made up of (roughly) 160 different islands. Starting with the main island, many of these islands have become well-known tourist destinations. One of them is Ishigaki Island. The island’s main attraction, surrounded by abundant nature, is the sea. There are many marine activities one can enjoy here, such as diving and kayaking. There are also many resorts where visitors can stay right by the beach. At first glance, it may seem like an island designed solely for tourism, but believe it or not, Ishigaki Island has a long history. From that history came a unique culture. Combined with its delicious local cuisine, Ishigaki Island is the perfect destination (particularly) for those who prefer to sightsee at a leisurely pace.

On Ishigaki Island, the remains of a settlement that is more than 2,000 years old have been discovered. From this, it’s believed that people have lived here since prehistoric times. In the Okinawan dialect, the word ぐすく (gusuku) means “castle”. The period from the 12th to the 15th century (here) is known as the Gusuku Period. Although they were never as large as the castles on Okinawa’s main island, castles were built here as well. Before coming under the rule of the Ryūkyū Kingdom (modern-day Okinawa Prefecture), Ishigaki Island developed its own unique culture and society. In the year 1500, the Oyake Akahachi Rebellion took place between the Yaeyama Islands (which include Ishigaki Island) and the Ryūkyū Kingdom. The Ryūkyū Kingdom emerged victorious, and the Yaeyama Islands came under its rule, becoming part of a single kingdom.

As mentioned, Ishigaki Island is home to a variety of delicious local cuisines. One example is Ishigaki beef. This is Ishigaki Island’s own brand of 和牛 (wagyū—Japanese beef), and it’s also Japan’s southernmost Japanese beef. To be officially branded as Japanese beef, several criteria must be met. Just like other Japanese beef across the country, requirements such as being raised for a certain period of time must be satisfied before cattle raised on Ishigaki Island can be sold as “Ishigaki beef”. This beef is known for its rich fat, refined sweetness, and deep flavor. In 2000, it was the main dish at the Okinawa Summit, which quickly brought it national attention. Ishigaki beef pairs wonderfully with both beer and the traditional Okinawan drink 泡盛 (awamori), making it something visitors may find themselves wanting to eat every day while staying on the island.

Many people visit Okinawa Prefecture for its beaches. Ishigaki Island is a popular tourist destination where a variety of marine activities can be enjoyed. With many hotels located right on the beach, visitors can enjoy a resort experience that can only be found here. One area of the island that’s especially worth visiting is Kabira Bay. In 1997, Kabira Bay and Mount Omoto were designated as a Place of Scenic Beauty. In 2007, they were incorporated into Iriomote-Ishigaki National Park. If that wasn’t enough, in 2009, Kabira Bay was awarded three stars in the Michelin Green Guide. Not only is Kabira Bay one of Japan’s leading tourist spots, but its emerald-green water and white sand create a view that never gets old. This is truly outstanding scenery that’s difficult to put into words. Unfortunately, swimming is prohibited here. However, glass-bottom boat rides and other activities offer plenty to enjoy.

This is also true of the main islands of Okinawa Prefecture, but Ishigaki Island—as mentioned—is rich in (beautiful) nature. With its clear blue sea stretching as far as the eye can see, enjoying the beaches is one of the island’s major attractions. With relatively few tourist spots, visitors can enjoy sightseeing at a more relaxed pace. In addition, there’s plenty of delicious local food, so it’s not just the nature that makes this island appealing—the cuisine is also one of the island’s highlights. One may find oneself wanting to stay for an extended period, as the atmosphere is very comfortable and relaxing. It’s also an island one will want to return to. Getting here is usually by airplane or ferry, so it’s not the easiest island to reach. However, because of this, visitors can enjoy an extraordinary experience that can only be had at a remote resort like this. When visiting Okinawa Prefecture, be sure to stop by Ishigaki Island and discover a different side of what makes this prefecture so charming.

NOTE
There isn’t much public transportation here, so it’s more convenient to rent a car to get around. However, the island isn’t very large, so it’s not difficult to navigate on one’s own.